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Bakers Pride IL Forno Classico 48-Inch Brick Lined Commercial Pizza Oven - Natural Gas Powered for Pizzerias, Restaurants & Catering Businesses
Bakers Pride IL Forno Classico 48-Inch Brick Lined Commercial Pizza Oven - Natural Gas Powered for Pizzerias, Restaurants & Catering Businesses

Bakers Pride IL Forno Classico 48-Inch Brick Lined Commercial Pizza Oven - Natural Gas Powered for Pizzerias, Restaurants & Catering Businesses

$29978.52 $54506.4 -45%

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Estimated Delivery:7-15 days international

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SKU:46919847

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Product Description

The Bakers Pride IL Forno Classico 48" Brick Lined Pizza Deck Oven, Natural Gas brings the charm and warmth of a traditional, old-world brick oven to your kitchen, while incorporating the precision and convenience of modern technology. Perfect for creating an inviting, open-flame atmosphere, this oven features a steel-reinforced arched opening and a visible flame burner that makes loading pizzas both easy and visually engaging. Whether you’re baking pizzas or other baked goods, the FC-516 provides powerful performance with a sleek or traditional aesthetic to complement any kitchen.

Key Features:
  • High Heat Output: 140,000 BTUH for powerful, efficient heating ideal for high-volume pizza baking.
  • Traditional Ambiance: Features a steel-reinforced arched opening with a visible open-flame burner for an authentic old-world brick oven experience.
  • Versatile Deck Options: One 1.5" thick Cordierite deck with a 10" deck height, perfect for pizzas and other baked goods.
  • Top & Bottom Heat Dampers: Independently controlled top and bottom heat dampers allow for precise temperature control and perfectly balanced results.
  • Optional Brick-Lined Ceiling: Enhance heat retention with an optional brick-lined ceiling, which delivers more top heat and improves temperature recovery.
  • Customizable Presentation: Choose from a stainless steel exterior or add a decorative façade of brick, stone, or tile for a more traditional look. 
  • Heavy-Duty Construction: Built with heavy-duty stainless steel and a .25" angle iron frame, fully welded for long-lasting durability.
  • Stackable Design: Can be stacked with Y or D series deck ovens, maximizing space and cooking capacity.
  • Temperature Range: Adjustable 300°F to 650°F to handle a variety of baking needs.
  • Ignition System: Includes a 120 V igniter with cord and plug for easy startup.
  • Safety Features: Front- or side-mounted gas controls with valve, regulator, and pilot safety for secure operation.
  • Durability: Heavy-duty legs finished with Bakertone coating for long-lasting performance and stability.
  • Front & Side Skirts: Makes it easy to install tile or stone for a custom finish around the oven.

Whether you’re creating an exhibition kitchen with a traditional brick facade or opting for a sleek stainless steel finish, the FC-516 offers high-efficiency baking with a classic, old-world charm. Perfect for pizzerias, bakeries, and restaurants, this oven combines the best of modern technology and traditional craftsmanship.