Champion Commercial High-Temperature Door Type Dishwasher - 40 Racks Per Hour for Restaurants, Hotels, and Catering Services

Product Description

Champion Commercial Door Type Dishwasher Machines preserve space, water, chemicals, and energy while producing sparkling clean dishes. These machines are available in both low-temperature and high-temperature models that can be easily converted from straight-through to corner operations.

Features:

• Factory Authorized Startup
• HMI – Operator Touch Screen Interface
• On-Board Service Diagnostics
• Field Convertible – Single to three, or three to single phase
• Sleep Mode – All internal heaters shut off after 4 hours of idle
• Auto delime with delime notification
• Field convertible from straight to corner operation
• Dual NSF listed as both a dishwasher and pot washer
• Rinse Sentry – ensures 180°F final rinse, requires built-in booster
• Cycle counter
• Auto start – starts unit when the hood is closed
• Single or dual-point electrical connection
• High-efficiency 2 HP pump
• Self-draining pump
• Automatic tank fill
• Automatic drain valve – drains wash tank when power is off
• PRV (Mounted Pressure Reducing Valve)
• Vent fan control
• 4 selectable cycles