Champion Commercial High-Temperature Dishwasher with Tall Hood - 60 Racks Per Hour for Restaurants, Hotels & Catering Businesses

Product Description

• Factory Authorized Startup
  
• HMI – Operator Touch Screen Interface
  
• On-Board Service Diagnostics
  
• Field Convertible – Single to three, or three to single phase
  
• Sleep Mode – All internal heaters shut off after 4 hours idle
  
• Built-in booster configured to ensure 180° rinse
  
• Field convertible from straight to corner operation
  
• Dual NSF listed as both a dishwasher and potwasher
  
• Rinse Sentry – ensures 180°F final rinse
  
• Auto start – starts unit when hood is closed
  
• Single point electrical connection
  
• High efficiency 2 HP pump
  
• Self draining pump
  
• Automatic tank fill
  
• Automatic drain valve – drains wash tank when power is off
  
• PRV (Mounted Pressure Reducing Valve)
  
• 4 selectable cycles
  
• Vent fan control
  
• 27" [686mm] extended clearance